Halloween Caramel Apples


You need:

Parchment baking paper,

Bad Duck Caramel -1 bar/two apples

small apples (it's not about the apple)

stick of some sort - like a chopstick

microwave

microwave safe bowl

Don't let it bubble too much as the caramel will become brittle. Oh well! Eat that one and start again.

If it isn't soft enough- put it back in the microwave for a bit more (10 second bursts) Careful! You might need oven mitts.

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